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The Flavor of Guatemala Manor Solar Iron pickup sharing _ Guatemala Iron Kadou Flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Guatemalan Coffee-CoE award-winning Akernango Finca Hermosa Manor tanning Iron pickup Manor: since the beginning of 1990 the Guatemalan Coffee Bureau Ana Caf has been actively taking various producing areas of Guatemala according to the flavor, climate and soil of the coffee
2018-11-01 Dangerous Land Malaysia Latin America Latin America Manor Sun pickup Cooking sharing Guatemala -
Recommendation of the ratio of coffee powder and water for green top iron card hand-made coffee in Mamakat Manor, Panama
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Panama Bouquete Mamacata Typica Washed BOP victorious army manor owner said that this batch contains geisha ingredients Panamanian Poquette Markat Manor Tibica washing flavor description: soft fruit acidity, delicate and elegant flower aroma, entrance right and wrong
2018-10-30 Panama Mama Carter Manor Green Top pickup hand Chong Coffee Powder proportioning push -
Qianjie Yunnan Iron Card Fine Coffee Bean Yunnan small Coffee Bean how to make Yunnan Coffee Powder
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Southern Yunnan is located in low latitude, high altitude, large temperature difference between day and night. The unique advantages of natural conditions are especially suitable for the growth of small-grain coffee, and it is the most suitable area for producing high-quality coffee in the country. Most coffee in Yunnan is planted at 10 002000 meters above sea level.
2019-03-14 Yunnan small grains coffee taste how should characteristics professional -
What are the three famous varieties of Yunnan coffee? a brief introduction to the flavor of Yunnan's most famous iron pickup coffee beans.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie three major coffee varieties, Yunnan Tieka coffee introduction of three major coffee varieties: the three native species are Arabica, Robusta, Liberika (Liberika). Arabica ranks first in production.
2023-04-23 Coffee three major native variety what is it Yunnan pickup coffee beans flavor Jane -
Coffee making study, the brewing method of Vietnamese ultra-fine powder
Following Cafe Review (official Wechat account vdailycom) found that the general way to brew ultra-fine coffee powder in Vietnam is to take 30g coffee powder, dripping pot (dripping iron), condensed milk and sugar. 1. Iron the coffee cup and drip pot before brewing; 2. Put the coffee into the drip pot and cover it. Soak with boiling water, it will drip slowly below. Pay attention to you.
2017-05-18 Coffee production learning Vietnam fine powder brewing method attention caf é Wechat -
Introduction to the characteristics of Iron pickup Coffee beans description of taste and flavor of iron pickup coffee varieties
Of the more than 40 species of coffee plants in the world, only three have become commercial coffee, one is Arabica, one is Robusta, and the other is Liberia. The coffee that people usually drink is mainly Arabica and Robusta, and Arabica is the most important kind of fine coffee. Low latitude and high altitude
2023-02-01 Pickup coffee beans characteristics coffee taste -
Cooking conditions of Zhongbao Mountain Iron Card suitable for Chinese Taste
Follow the caf é (official account vdailycom of Wechat) and found that Zhongbaoshan Iron Card cooking equipment suitable for Chinese taste in Mei Cafe: including Yunduohu, U-shaped filter cup, Hario electronic scale, Kalita thermometer, arbitrary hand frame (none is fine, but to subtract the water absorption of coffee powder bed), filter paper (primary color filter paper is recommended, although pulp tastes slightly
2017-07-28 Suitable for Huaxia taste medium baking Baoshan pickup cooking conditions -
Panamanian coffee beans Panamanian flute manor iron truck washing beans how to wash beans?
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat cafe_style) Banama Finca Altieri Typica Panamanian Flute Manor Iron pickup area: Poquet producing area (Boquete) varieties: iron pickup (typica) production: flute Manor (Finca Altieri) altitude: 1650m soil: volcanic soil (V)
2019-11-27 Panama coffee beans flute manor pickup washing how -
Introduction to the Flavor and Taste Manor of Fine Coffee beans in Ethiopia
Then there is the washing of coffee beans. First take a bowl of light green coffee beans, wash them in a small basket, just like we wash rice, wash them, take them out and spread them flat on a slightly concave iron plate, then put the iron plate on a small stove fueled by wood or charcoal and start baking. During the baking process, the hostess fiddled with a curved iron bar from time to time.
2016-07-15 Ethiopia boutique coffee beans flavor taste manor producing area introduction and then -
Ethiopian Coffee Flavor Taste Manor introduces Ethiopian Coffee Brands
The coffee ceremony in Ethiopia began when the hostess laid a 2mur3 square meter floor with a local grass, followed by a small stove for roasting coffee beans and a small table for coffee utensils. Then there is the washing of coffee beans. First take a bowl of light green coffee beans and wash them in a small basket, just like we wash rice, wash them and take them out
2016-08-01 Ethiopia Coffee Flavor Taste Manor producing area introduction Brand -
The difference between Yunnan Ironpika Coffee Bean and Katim Flavor in Typica
Yunnan small-grain coffee Yunnan small-grain coffee, Rubiaceae, coffee genus, the planting area is mainly distributed in Lincang, Baoshan, Simao, Xishuangbanna, Dehong and other states. Small grains of coffee are native to Ethiopia or Arabian Peninsula. The main producing area of small grain coffee is suitable to grow in the mountains with an altitude of 800 to 1800 meters above sea level, if the altitude is too high.
2023-03-25 Pickup Typica special topic South Carolina Tim difference Yunnan flavor -
Special topic of Yunnan Coffee Iron Card description of the flavor and taste of Yunnan small-grain coffee beans hand-brewed coffee
Following Ka Pin (Wechat official account vdailycom) found that two classic premium coffee varieties, Typica and Bourbon, which are the main coffee varieties cultivated in Yunnan Province, have opened a small shop of their own. In 1991, Katimo Catimor series varieties were introduced from Kenya (more resistant to virus and higher yield). The variation of Arabian species (also known as small-grained species)
2017-06-08 Yunnan coffee there are several brands taste flavor attention coffee reviews Wechat the public -
Baking and brewing of Baoshan iron pickup truck
Following Cafe (official Wechat account vdailycom) found that Beautiful Cafe opened a small shop of its own roasting key points: based on a kilogram of roasting, the boiler revolution 67RPM baking curve is smooth and fully dehydrated. The temperature of entering the bean is 190C, the throttle is moderate and continues to the next bean, the temperature recovery point is 130C, the yellow point is big firepower, which makes Maillard Reaction fully, C.
2017-07-28 Baoshan pickup baking brewing -
Yunnan Baoshan Coffee Bean Flavor Taste Characteristics Yunnan Iron Card Coffee Bean Taste Introduction
Today, Xiaobian drank a tin card coffee bean from Baoshan, Yunnan Province, named Yunnan Huaguo Mountain. Yunnan is the most famous coffee-producing area in China and a hot topic in the coffee industry. The earliest coffee beans were planted in Yunnan in 1904 when French missionaries brought coffee seeds to Yunnan and planted the first coffee in China.
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The difference between Yunnan Coffee Bean Iron pickup and Katim Why is the flavor of Katim coffee beans criticized
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie-Katim varieties introduction Katim: Yunnan coffee varieties are mainly mixed-race varieties infected with Robusta gene Katim, which is very different from Taiwan's traditional Tibika, but the interesting thing is, evil
2023-03-15 Pickup Tim difference at a glance coffee beans flavor why criticism professional -
What is Iron pickup Coffee? introduction to the taste characteristics of iron pickup fine coffee beans in Yunnan Province
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Yunnan iron card coffee introduction tin card, this variety belongs to a sub-variety of Elaraby. The top leaves of the iron pickup varieties are usually red copper, so the iron pickup is also known as the red top.
2023-06-14 What is called iron pickup coffee Yunnan coffee beans introduction taste professional -
The difference between Yunnan Iron pickup and Katim the characteristic flavor of Yunnan coffee bean varieties
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie-Yunnan coffee bean varieties a comparative introduction to Yunnan coffee varieties Yunnan coffee varieties are mainly Typica and Bourbon these two classic quality
2023-03-15 South Carolina Tim pickup what difference Tiebi a variety more capable professional coffee -
Flavor description of Yunnan Tieka Coffee beans introduction to the characteristics of varieties produced by taste treatment
Flavor description of Yunnan Ironpika Coffee beans Typica: the oldest native variety in Ethiopia and southeastern Sudan, all Arabica are derived from Tibica. Elegant flavor, but weak physique, poor disease resistance, fruit production
2023-01-27 Yunnan pickup coffee beans flavor description taste treatment varieties characteristics region -
Aromatic and rich Ethiopian coffee flavor Taste Manor Features of producing area Introduction Fine coffee beans
Ethiopian coffee beans grow in a near-natural environment. After years of cultivation under the same growing conditions, Ethiopian coffee beans have gradually adapted to the environment here. More than 60% of coffee beans are forest or semi-forest grown coffee. Coffee farming villages produce about 35 percent of the country's coffee. Many of these are used.
2016-08-03 Aromatic Thick Ethiopian Coffee Flavor Taste Manor Region Characteristics -
The main characteristics of Yunnan coffee beans introduction to the flavor and taste of varieties grown in Yunnan small-grain coffee beans producing areas
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Yunnan coffee characteristics introduce coffee is a very special drink, coffee is a product of the tropics, the growth conditions are very harsh. We all know Colombia, Costa Rica, India.
2023-01-10 Yunnan coffee beans characteristics China planting fragrant mellow professional coffee